Roasted Acorn Squash
Ingredients
- 1 acorn squash sliced as shown above
- 2 tablespoon brown sugar
- 2 tablespoon butter cut into small cubes + more for baking dish
Instructions
- Preheat oven to 425 F
- Lightly butter a 13 x 9 in baking dish
- Place squash in dish and sprinkle with sugar and butter
- Roast for 25-30 min until golden brown and tender
- Transfer to platter and serve warm or room temperature
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I prefer to focus on quality ingredients from a variety of sources that work in tandem to promote optimal health. Nutrition calculations may not reflect these valuable interactions. However, I understand certain values can be helpful to some. Please note these calculations are merely estimates. Values will vary depending on modifications, brands used, and portion size. Should you require specific information, it's best to consult with a dietitian or qualified healthcare provider.
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