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Flexible Plant-Based Cooking by Donna Castellano, MS, RDN
Recipes
Juices & Smoothies
Breakfast & Brunch
Main Course
Sandwiches
Pasta, Noodles & Grains
Sides
Salads
Soups & Stews
Snacks
Desserts
Drinks
About
Nutrition
Food Photography
Contact
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NEW!
Receive our
FREE
eBook "7 Easy Plant-Based Meals"
Search
Recipes
Juices & Smoothies
Breakfast & Brunch
Main Course
Sandwiches
Pasta, Noodles & Grains
Sides
Salads
Soups & Stews
Snacks
Desserts
Drinks
About
Nutrition
Food Photography
Contact
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Archives for Donna Castellano, MS, RDN
Donna Castellano, MS, RDN
Vegan Cauliflower and Sweet Potato Curry
Autumn Squash, Mushroom and Lentil Stew
Spiralized Apple and Quinoa Salad with Fig Shallot Dressing
Homemade Honey Sweetened Spiced Almond Milk
Late Summer Vegetable Soup (with Basil Pistou)
Soba Noodles with Broccoli and Chili Lime Cashews
Grilled Eggplant with Romesco Sauce
Blueberry Banana Brown Rice Breakfast Bowl
Creamy Garden Vegetable Hummus with Pine Nuts and Chives
Tomato Cucumber Salad with Bocconcini di Bufala
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