Latest Posts
- Haluski (Noodles and Cabbage)
St. Patrick's Day is around the corner and there's cabbage everywhere you turn. Although it might not be your typical Irish dish, I can't resist making it this time of year. Haluski is made with egg noodles and tossed with buttery caramelized cabbage. It is a warm and comforting meal that reminds me of my childhood every time I make it. My great-grandmother was from (at the time) Czechoslovakia. She passed the dish on to my mother, who made her own modifications over time. Now I make it for my family, and they go crazy for it. I think yours... - Mexican Stuffed Baked Potatoes
These Mexican Stuffed Baked Potatoes are a dinner time game changer! Crispy oven roasted potatoes are fluffy on the inside and loaded with healthy goodies including black beans, corn, jalapeños and broccoli, then doused with a creamy and luxurious vegan queso. I top them with some crushed tortilla chips for an explosion of texture and flavor you'll go crazy for! And the best part, they're easy enough to make any day of the week. How To Bake Potatoes Russet potatoes are the best for roasting because of their low moisture and high starch content. Here's my method to getting that... - Vegan Cranberry and Herbed Cheese Crostini
Hello friends! I hope you all had a wonderful holiday! Today I'd like to share this Easy Vegan Cranberry and Herbed Cheese Crostini appetizer recipe that may come in handy for your New Year's celebrations. In fact, you may already have the ingredients leftover in your fridge. These delicious bites are made by toasting sliced rustic bread and topping them with your favorite spreadable vegan herbed cheese and a touch of cranberry sauce. Top them with fresh herbs and they make a stunning and enticing presentation. How To Make Crostini Crostini couldn't be easier to make. Follow these steps to... - Gingerbread Smoothie
It's the week before Christmas. Even though I think I have everything under control (menu planned, gifts bought, house fairly tidy) there is always that last minute scurrying around before the big day. Thats when this Gingerbread Smoothie recipe really comes in handy. It's a quick, easy and festive snack that will satisfy your sweet tooth and give you that nutritious boost of energy that will help get you through the last minute holiday rush. Gingerbread Smoothie Ingredients This smoothie has that classic gingerbread cookie flavor but in a glass instead! Here's what you'll need to make it: Plant-based milk-... - Herbed Apple Stuffing
As we all settle into to the last weekend before the holidays officially take hold of our lives, many of us are planning our holiday menus. One thing is for sure, this Herbed Apple Stuffing will be on my table next week. It's the side dish I look forward to most this time of year. It is super simple and versatile, meaning, the recipe allows you to mix in your favorite ingredients. It also can be made vegan or vegetarian. This stuffing is the perfect blend of earthy flavors from fresh herbs and aromatics combined with the sweet and tangy...
