Pasta & Noodles

Vegan Tortellini Alfredo

Farfalle with Artichokes, White Beans & Spinach

Ratatouille Pasta

Sesame Noodle Veggie Bowls

Strawberry, Quinoa Chickpea Salad

Gnocchi with Sun-Dried Tomato Pesto

End of Summer Red Lentil Pasta Salad

Penne With Creamy Avocado Pesto, Roasted Tomatoes and Corn

Creamy Tagliatelle with Kale

Linguine with Meyer Lemon Mascarpone Sauce

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Welcome, I’m Donna!

Creator of Spoonful of Plants

I’m Donna Castellano, registered dietitian, wife, mom, food photographer and blogger. Here you’ll find delicious and easy to prepare plant-based meals for everyday, healthy living!

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Let's work together! I offer food styling and photography services for local restaurants, food brands and magazines!

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DISCLAIMER
The information on this blog is for general nutrition education purposes and is not intended to treat specific individual medical and nutritional needs.

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