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Plant-Based Cooking

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Home > vegan

vegan

Sweet Potato Apple Soup

Grilled Vegetables with Herbed Cashew Ricotta

Sautéed Corn with Caramelized Shallots and Thyme

BBQ Roasted Cauliflower Wraps

Spaghetti with Chard & Lentils

Watermelon & Arugula Salad Pizza

Vegan Egg Salad with Pickled Relish

Vegan Charcuterie Board

Vegan Irish Stew

Vegan Roasted Cauliflower & Leek Soup

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Welcome, I’m Donna!

Creator of Spoonful of Plants

Thanks for visiting! I love to share delicious and easy to prepare meals where plant-based ingredients are the star of the show!

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Recipes
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DISCLAIMER
The information on this blog is for general nutrition education purposes and is not intended to treat specific individual medical and nutritional needs.

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